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About the Author: Tasty

11 Comments

  1. I don't usually spoil myself & make pretty food, as in, slicing the gnocchi but I'll do it at least once. I seldom eat fried food so this will be a double spoil πŸ˜… haven't had gnocchi in yrs but I usually cook them in hot water on the stove. I'll have to try making them w/sweet potatoes & spinach & a cream sauce 😊

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