View Full Recipe at Http://www.manjulaskitchen.com/aloo-parathas/ INGREDIENTS: ALOO PARATHA RECIPE (for 6 parathas) …
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Aloo Paratha Recipe | How to make Aloo Paratha | Paratha with Potato Filling | Paratha Aloo Recipe
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My filling usually burst out of the dough while rolling and it start sticking to rolling board… please what can I do
Thanks. I made a best parantha ever!!!
Can I use brown whole wheat flour To make this ?
I just love the way you roll the doe; its so therapeutic..
In the stuffing add a mixture of ginger,garlic and chilly paste it will taste quiet nice…the video was very nice thanks
i was watching ur Pinwheel recipe and i KNEW u would have a recipe of aalo parathas.. im just starting to cook =) going to follow ur recipes..! im a pure non veg but i looooooooove veg dishes.. =) thanks a lot in advance!
Which potatoes to use? High or low starch ?The red skin ones tend to make the stuffing mushy.
Thanks a lot for posting pure Veg Recipes ( without Onion and Garlic)…
I love stuffed paratha manjula. I will,have to have a go with say, chickpea flour as I cannot have wheat. It is good with daal and cumin too (but then everything is! Daal is one of my favourites). Do you think that will work?
I never know dough can be prepared that way :O
Prepared delicious paratha with the help of your recipe. I am a south indian and this is my first successful attempt in preparing aloo paratha. Thanks Manjula ji.
Hi, Can I freeze it ? is ok? For a week? Thanks!
luv ur videos aunty
I'm gonna practice before ramadan. Lol. Thanks for sharing sweet auntie 😍💕
Greetings from Saudi Arabia
Wow !
Nice and burnt
Thank you aunty Manjula, you just made every indian food's easy to be made. Now im gonna make them some.
Mam u have à magic in ur hands the way u rolled ….its really good i tried many times but its not getting same as u do….
If I don't have ghee can I use vegetable oil in place of it?
My husband (who is Indian) says my food is much better! I have to confess, I am loving your demos! Thank you!
Really nice and detailed instructions.
Good! Im gonna make this right now .
Mmmmm nice very spécial you are
I have now learnt how to make this dish. Thanks …
Thanks Manjula for this brilliant recipe. I quickly went into the kitchen and made this paratha. I used whole meal wheat flour. I added Chat masala, cumin powder, coriander powder, roasted ajwain powder to the pan while the onions were being sauted. Lime juice and fresh coriander was mixed into a bowl. I managed to do it beyond expectations. Thanks again. Keep posting more. I am a huge fan of yours.
I like it, very healthy recipe. I will surely try this. Thank you.