This might be the single best vegan fried chicken recipe I’ve ever made. After watching Julien Solomita and Sauce Stache create …
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Can I Make JULIEN SOLOMITA'S Vegan Chicken Wings (with realistic chicken skin)?
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Has my career finally peaked? Find out on today's episode! (Link to the recipe is in the description)
Lord girl you are a GENIUS!! You need to market this!! ❤🎉😊
Thanks for the idea. For my wet batter I'm going to try tempura and filling Bean curds.
🔥🔥🔥🔥🔥
nice nice look at these too
Chickens wing or Vegan wings .. .what do you think?
https://youtu.be/SgDogfnpABY
Wow I have to try this ! I’m in search oven vegan chicken ! Look so good
I’m so glad I found this. Most vegan “meat” has vital wheat gluten, which doesn’t work for those of us who are gluten free.
As a recent vegan convert like really recent I tried the jackfruit method and I made jackfruit chicken nuggets the jackfruit was still too soft for me it’s way softer than chicken it looks like chicken but it’s just too soft however I’m more of a gluten fan its a way better meat substitute if you want realism
You go girl! I am making this very soon!
You can try seasoning the flour also or pre seasoned flour is soo good
Those premade soy skin sheets might work well too. I need to try this.
Can you please do the same with the KFC coating 😁
I tried this with Insta-protein, oh my word, my fiends asked me if I am not vegan anymore.
You just gave me a significant push on my journey of gradually going vegan…
I am gonna try this with vegan chicken instead of jack fruit. The one from " Les nouveaux fermiers" a french brand is crazy!! It tastes just like real chicken. I am not vegan but I want to stop eating meat. I am sold.
What kinda of jackfruit is being used ?
I’m cook a lot of vegan foods though not a vegan, I only quit dairy 1.5 yrs ago. I did the extra step someone recommended below and baked the jackfruit in the oven to get it more of a meaty texture. Totally nailed it, this is a chicken wing! Amazing job 🙏🏼
I made this like a fried chicken sandwich and the flavor was sooo good. I’m so happy you put this recipe out bc I tried seitan fried chicken like 3-4 times and was disappointed each time so I changed course. My first try was mushy but I’m definitely going to do it again & try drying it out a bit in the oven
Newly vegan journey gotta try this lol craving chicken
you are impossible, my belly button now touches my spine😋🤪
Imma try it but i dont miss chicken that much to add a wood stick and pretend it’s a bone lol
Looks so good!
I tried it the flavor was fine it was the texture for me that was too mushy Fried mines longer to get a little more texture the air fryer ones had to put in the oil too. A little disappointed
Yikes!
Thank you SO MUCH!
Can you do this with Seitan
4:51 looks like the scene in shreck where fiona takes a branch and turns it into a spiderweb cotton candy
I truly love you for this video and reaction lol!!! I’ve been craving chicken wings! I haven’t had chicken in 5 years. I know from your reaction this is good! I’m definitely going to try this recipe! ✊🏽
I know its not really chicken but I just can't 🤢🤮. It looks too "real" for me.
😱 that was amazing will try.😳😁some kind crazy
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Can you use flax egg to hold it together? This looks awesome😋😋🥰
I don't know because I tried it and jackfruit it's too silky and slimy 😕
Shoutout Korenn Rachelle 💕
Help me out cause I REEEALLY want to like this recipe, I just can’t. I’ve tried twice to make these via air fryer and I just cannot get it to crisp up like in this video.
I’ve Done 380 degrees for 15 mins, I’ve done 400 degrees for 10. I don’t get it.
The very first one you try looks and literally sounds crunchy. But like. Wtf lol
Halp
I bought some from the Asian supermarket and love it.
Now I have a recipe to make on my own.
My stomach didn’t hurt and I want grossed out either from the skin like real chicken 🍗.
@korennrachelle did it first but amazing
I tried this recipe. Please be sure you drain the jackfruit and also try squeezing out any moisture from them before putting them in the ricepaper. Also, you need to have a very good oven/airfryer to make this work. When I tried this recipe, they basically came slightly cooked on the outside, and total mushy on the inside
I'm so excited to try my hand @ these for Thanksgiving!!
So glad I found you – loved this video. My daughter was the catalyst to the family adopting a vegan diet. One dish, which is her favorite, is corn pudding. I have been struggling with adapting this family recipe. I did get it once by accident and haven't been able to replicate it sense. It was a staple at our Thanksgiving table. Any chance, you could try or guide me in the right direction?
I just bought rice paper to make spring rolls but now I want to make your chicken and fish & chips! maybe with a side of my left over veggies! lol
I’m hosting a Halloween party this year (2020) and I’m totally making these for my omnivore friends.
You are the best🤩🤩
FYI, steam evaporating doesn't take any flavour with it.