Can This Chef Make A 3-Course Meal With An Egg Cooker?



I don’t feel good about this…Confidence level is…like a 2.” Subscribe to Tasty: https://bzfd.it/2ri82Z1 Tasty The official YouTube …

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50 Comments

  1. Once "someone" made a whole fish, I just wanted to put that "fish" on her "head"!!
    Only the one who could read my mind was rolling his eyes and was nearly laughing with his "brother"!!

  2. Anytime she does a dessert and a steaming appliance, I’m always dumbfounded she doesn’t make an English pudding of some kind. These things are literally defined as a cake that has been steamed or boiled.

  3. Am I the only one that thinks she could of used the heating part of the steamer as a pan? Like instead of putting the water, just adding oil and cooking the salmon directly on the heat? I still love the energy and the video. I was expecting her to “pan” fry the salmon with the method I mentioned and was surprised that she didn’t. 🫶🏼

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