DIY Pickled Onions (The easiest method)



TRY MY UP-TO-DATE VEGAN RECIPES↓ My Newest Vegan Recipes: https://www.theedgyveg.com/recipes/ ↓ Get My NEW …

source

You May Also Like

About the Author: Edgy Veg

5 Comments

  1. Boil them in the vinegar for about two minutes, add sugar, then dump the equivalent amount of ice in it to rapidly cool it down. In fifteen minutes you'll have onions that taste like they've been picking for a few days. Use red wine vinegar to make them come out neon purple.

Leave a Reply

Your email address will not be published. Required fields are marked *