View full recipe at http://www.manjulaskitchen.com/hara-bhara-kabab-vegetable-cutlet/ This spicy delicious snack is made with …
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Hara Bhara Kabab – Vegetable Cutlet Recipe by Manjula
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Looks so tasty
I just love watching your cooking program and love your recipes
hi, can we bake this instead of deep frying?
Ajainjj6
but the spinach has lost all the nutrients if u do this, isnt it
very delicious . thank's .
can I put it in the oven to avoid more oil….and to be more healthy ?
some put peas in it too ..
thxx manjula g
Hi aunti,
Can I use corn flour instead of corn starch
Thank you aunty, I wish I can come over and eat with you. love it
nic
its look tasty I enjoy watching u recipes. keep posting interesting recipes. keep well
I love watching your recepies and try them . You are the best and i like every recepie you make!!!
I hate spinach but if I mix with a lot of things it is easy!
They are a lovely colour and very tempting.
Hello Auntie. Love watching your recepies and try them on weekend. You are the best cook. Delecious recepie of hara bhara kabab. Added to my menu.
Om Namah Shivaya. Manjula is grate cook
This was so good. We had them with dinner a few days ago. I added some kasuri methi and mint, too. They were light and crispy. Thank you Aunty for the simple & delicious recipes.
i am manjula love your recipes
Yummy!!
They look yammey . Thanks
so good. thank u
looks great! thank you!
Thank you again, Auntie.
I was wondering are the potatoes shredded raw or how long did you cook them for?
Looks really delicious !!
Thanks Manjula!xxxxxxxxxxxxxxxxxxxxxxxx
Manjula, I've been following your recipes for quite a few years, they are always incredible and get lots of compliments. You are such an incredible cook!
Hahahaha
these looks so yummy hugs
Oh My Goodness Manjula, Another delicious treat, You are the best cook!
Those kababs look amazing Manjula! Great way to use veggies I am going to make these for sure at my house!
These look really delicious!
Very nice kitchen
Looks yummy
Tip: show us what they look like inside by breaking out in half pls
Wonderful recipe! 🙂
Those look great. I bet you could do that with Kale. I will have to try this with Kale. Indians really know their stuff when it comes to vegan food.
I like your shirt. Purple is my favorite color
This looks delicious. Can it be baked instead of fried? Thanks Auntie
Namaste auntyji.. have a good day.:)