I Made The MOST Flavorful Lamb Burger in Existence



This video was created in partnership with the American Lamb Board. This tasty grilled American lamb pub burger uses a …

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About the Author: Chef Billy Parisi

25 Comments

  1. We have a small heard of sheep and recently processed a lamb. We tried this recipe and it was sooo good we made it twice in just a few days. We definitely look forward to trying more of your recipes with our farm fresh lamb meat. Thank you!

  2. This Greek Lamb Pub Burger was outstanding. Follow the steps, and it will be incredible. You'll be so happy. I made this Friday night and It will definitely be a repeater recipe. In my top 5 of things to make.

  3. Yeah I’m having Christmas just me and my dog and I’m having goat burgers, following this recipe, swopping out feta cheese for halloumi cheese, the minced goat has been in my freezer since the summer a local cheese maker sells when it’s available, I don’t eat meat that much, so this will be a real treat I am so looking forward to❗️😋

  4. I love lamb, but I want to pick up the burger and eat it like a sandwich. I couldn't fit that in my mouth. I'd need a knife and fork. Gordon Ramsay does that too. Makes burger so thick you can't fit them in your mouth. I'm sure its delicious.

  5. Omg! Gyro burgers! Yes! Love ya man! On this tomorrow, got fresh ground today! (And yes I sub’ed because of this vid, algorithms just sent to me when I typed lamb burgers)

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