Thanks, Almond Cow In for sponsoring today’s video. You can get this awesome Plant Milk Maker from Almond Cow today with a …
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I Made The PERFECT VEGAN CHEESE Using THIS Machine At Home! (You Have To Try)
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Gow is the COW working now a year later ?? Do you still love it or is it working well… just in the market for a milk maker. Thanks. And the cheese looks Bomb !!)
dont see ALMOND COW link. I'd like to get it from her and get a discount?
How could you adapt this recipe if you don’t have pulp?
that's an intriguing machine 🙂
I mostly have been making oat coconut milk with my Almond cow because the oats and coconut are a lot cheaper than the cashews or Almonds, I did recently get some Almonds with food stamps and have made some milk with it. Do you think I could do something similar with the Almond pulp? I make milk for 3 people, 2 of who drinks so much milk I have to make two of those jugs every few days. I barely get any of the milk myself
Is there a chance you could show us a recipe for the herb or garlic cheese ball?
Thanks for the recipe. Your make- up is sooo beautiful, the way it highlight your eyes. Very good job styling the video, the dress has an elf vibe. Perfect!!
Can I just say how beautiful you look? The cheese looks beautiful too! 💗🙏🌺
I cannot wait to try this. I Cannot make cashew milk and have leftover pulp because I use my Vitamix for this and the machine just pulverizers everything thing, but yesterday I made almond milk and I do have almond pul left. So I’m going to add the almond milk pulp to 1 cup of cashews and try that. I can’t see why it wouldn’t work. I can’t wait I’m going to do this tomorrow as it’s late now and dark. I don’t like cooking in the dark LOL anyhow thanks for all the fabulous ideas, recipes and all the work that you do for us. Merry Christmas Candace 😊
Your hair reminds me of the girl in star wars who leads Death Watch
Your hair looks AMAZING!
looks delicious! What are those little pasta donut things?
Fabulous! Thank you Candice!
Do have any suggestions for making it a little more on the savory side for someone who doesn't like cranberries?
Edit: in savory things I like cranberries but I don't like them in savory things
Looks so good!!!!!
Just used your discount code and got $15.00 off….thank you.
This is so clever and I cannot wait to try this. I have a way to make nut milk with my juicer, but the almond cow looks like it’s easier to clean, so I have to put the almond cow on my wishlist. BTW, you hair and makeup looks amazing.
You looks stunning and I can feel your confidence ✨ 💖
Wow i love your hair!!!
I love everything about your hair😍
I've been making almond milk with a Vitamix and nut bag for a long time. This gadget looks amazing. Maybe Santa will bring me one.:-) In any case, I'm going to give this cheese a try!
Ok. Now I know what I want for Christmas!
Can you do a Burmese tofu? And different ways to use it? BT cheese 🤔
Ms Bad A*s B*tch just watched your video about your divorce and all the changes and I am SO PROUD OF YOU AND HAPPY FOR YOU. You have fully come into the title “Edgy” Veg and I am here for it!
I’ve had my Almond Cow 6 months and really love it! Soooo much faster and easier than squeezing the milk thru a nut bag. Thanks for sharing this recipe! P.S. your hair looks really pretty and I love your velvet green blouse!
Nobody that is trying to scrape by cares about your cashew recipe. I am out within the first minute!
I have never wanted an almond cow until now! Wow!!
You always look amazing but holy ALMOND COW you really look WONDERFUL here. Keep up the good work babe. Vegan hugs to all. Peace and plants from Canada.❤️🌱❤️🌱❤️🌱❤️🌱❤️🌱❤️🇨🇦🇨🇦🇨🇦🇨🇦🇨🇦🇨🇦
helll yeah i LOVE Almond Cow!! I worked a booth with them a few years ago in ATL and it was so fun to just make all these delicious combos. One of my favorites was a pumpkin seed, almond, and cardamom ^^
I like my almond cow, but haven’t used it in awhile. I do wish it had a heating option to make soy milk. But i liked it in the beginning. I didn’t see it saving me time or waste or anything, but I prob didn’t use it enough to see a difference. I found it easier to use my blender tbh. But this idea for the pulp is way better use than what I’ve seen. Perhaps I’ll try to use it again…
Do you have to use the pulp in order to make this cheese ball?? Your my favorite I love your recipes !
I need to try this!! Love your videos!!
The cows thank you!!! And so do I lol
A pre wedding happy hour I attended last month had the best goodies, not all vegan, but did have fresh figs! First time I'd had them. They were the best, and went well with all the veggies, fruits, cheeses, crackers. & sliced meats.
(Lecithin…
("Tier Three, Tier Three, Tier Three!")
Wow. First time I'm hearing about an almond cow. I like it.
Omg! I must try this looks delicious I love your cutting board💚
Thank you! I'm going try this tomorrow I've been waiting for an oil free vegan cheeseball!!!!
Question: should we be soaking the cashews?
Unfortunately they aren’t really affordable. I’ve looked into them and I’d love to get one for our family but they aren’t affordable for low income families and can’t be found second hand.
Looks fabulous thanks 😊
Please do a version NOT cashew based. I love them but recently became allergic.