Today I tried to see if I could make vegan fried eggs! I came across a video from Elsa’s Wholesome life of vegan eggs being made …
source
I TRIED MAKING VEGAN FRIED EGGS | How To Make A Vegan Egg | The Edgy Veg
Tweet on Twitter
Share on Facebook
Pinterest
Like this comment if you want me to make more Vegan Egg recipes🌱🍳
All my vegan recipes are available on my website: http://www.theedgyveg.com/recipes
Watch me make more Vegan recipes here: https://www.youtube.com/watch?v=c5cWzHXgGDU&list=PL0C2FimLO5Mh83xH7RPjWyv8x_1rz9fTG
Wooow amazing!!
💚🌱
great ! for a real realistic egg yolk try Sam´s recipe and combine it with your egg white recipe from this vid you will be wowed !#itdoesnttastelikechicken #veganfriedegg
I had just got rice flour too and had no idea what to do with it… thanks for the recipe idea
Rice paper might be a good way of getting the crunchy skin.
If you want to know if you are cooking with fake avocado oil ~ https://www.youtube.com/watch?v=X–2YBI-sn4….https://www.youtube.com/watch?v=X–2YBI-sn4
Love this. Did you make a video yet where you tweaked the recipe? 🌱
bluck
All this trouble to make a egg
All winter squash is technically pumpkin.
This one is better
https://youtu.be/nFEisHHSPMI
Yes please make your own version
I was really enjoying your video until you used God's name in vain. I would respectfully like to ask you keep in mind you have a large audience. So, I'm hoping you keep this in mind and choose your words carefully going forward. You do such a good job and you have such a talent for cooking vegan foods. I really enjoy watching your videos.
Please do an updated recipe of a runny, sunny side up egg! Love your videos ♥️ eggs are the hardest thing to give up for me…I’ve been vegan for going on 4 years but recently I gave into eating eggs a few times 🙁 I want to stay vegan and really hope to find the perfect replacement for sunny side up eggs. Thank you!! I hope you see this ♥️♥️♥️
Soy skin on the outside would crisp it up
Yup let’s see it tweaked
Ummm yuck, rice flour and water will be like eating flour and water paste. 😕🤢
If you really used pumpkin, it tastes more like egg yolk. I'm in Hong Kong and have tried baking some pumpkins and ended up a bit like egg yolk!
Corn flour and corn starch are different products and I’m guessing for the texture you’d want the starch not the flour. Thanks for all the demonstrations – very much appreciate your videos
I can't believe that you had to cursed and use GOD'S name in vain shame on you I don't know how people fellow you!
Try this one! https://youtu.be/VG3Mo2oKILI
I needed to hear this. I don't want my eggs tasting like squash and flour. You should taste test the Be Leaf Fried Egg…and compare it to this recipe…your modified recipe and Just Egg. That would be really cool.
Next time take a carrots and make vegan salmon
Here’s an easier version for the egg yolk
https://youtu.be/nFEisHHSPMI
Well I made this and it tasted great.
This is awesome! Thank you for making this! My boyfriend has been requesting something like this for a while. I’m going to give it a try 🙂
Now, I mean this in the nicest way possible: Vocal fry is very distracting. I never say this to people unless they are public speakers or make content that involves their voice, as it can take the focus away from the content and is very irritating for some people. It’s a simple issue of not pushing enough air out when speaking. There are some helpful videos on YouTube to help train yourself to push out enough air out when speaking in those lower registers. ❤️
I love your video because its so regular. I feel like the youtubers are always so fancy and put together. I'm glad you covered the pot with a cuttting board. Its very normal.
I agree……….using a tofu batter is much better choice for the "egg white"
I just eat a normal egg but I enjoy watching your vegan hack
Why do vegans always try to make food that resembles, in looks & taste, animal products like eggs, bacon, chicken & fish
I would like to see your revised version.
Sauce Stache made a vegan egg with tomato and spherification (i think thats how you spell it) if you put that on the "egg white" you made, i think it would be perfect
yes, definitely do it up your way!! i would try to make it more shiny overall. more oil in the pancake and more oil in the egg yolk!
If you love fruits and veggies so much, why try so hard to make it look like the very things you've sworn to avoid. This is super confusing guys.
Elsa is Australian. They call Cornstarch Corn Flour.
Yes, yes, please recreate it…..soon
Great personality! Love you work and thinks for the tutorial! 🙂
If you want egg, please just eat egg hon. There are free range, farmers market, and backyard chicken eggs.
I'll stick with the tofu scramble. Tweak it tweak it tweak it lol
Yes that was cool please make some more like that one I would love to see the Tweakt version lol personally I think it would come out better if you were to tweak on it
Looks revolting. 🤢🤢🤢
Gross!
You resemble christina Applegate 💕
I’m Veg-Curious and love your videos. Would love to see you show your own twist on this recipe!
Just found your channel — I think I'll stick around a while 😉
How about making egg foo young with Just egg