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39 Comments

  1. Hi Aunty,
    Just a query- Can we bake these in Convection Oven? , Instead of Frying? If yes, then at what temperature and also for how long?
    Please do let me know.

    Thank You

  2. Manjula, this is the first time I write a comment after watching your Taco Samosa youtube. To put it simply, you have very creative cooking skills. I like your idea of making the shells. I am not sure about the fillings about how it will taste but the shells themselves with simple powder sugar should taste very well. I do watch other recipes as well but haven't tried myself. When I try this hopefully, I will comment later. Well done.

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