View full recipe at https://manjulaskitchen.com/thattai-rice-crackers/ Learn how to make Thattai (Rice Crackers) Recipe by Manjula …
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Thattai | Indian Snacks | Rice Crackers Recipe by Manjula
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I m ur big fan mam.. I still remember it was my early marriage days, i was not knowing abcd of cooking, ur videos had helped me a lot, now i have opened my own cooking channel, i still refer ur videos for many tips.. Thanks a lot mam.. 🙏🏻🙏🏻
HELLO MANJULAJI LOVE ALL YOUR RECIEPES ONE QUESTION WHY PUT CHANA DAAL IS IT MUST? – THX
Such a sweet Lady! 🙂
Could we bake these crakers ?
Aunty can they be baked instead of fried
Thank you! Looks yummy! Can you please tell me the brand of the gas cooker you are using?
Manjula ji you are great and I love you and your recipes. Thank you so much for all your lovely sharing.
I love the tips, I always thought it will be crisper in higher heat, I was wrong haha
Is chana dal same with garbansoz
Oh no what is asofatida never heard of it..
Thanks for your recipe, from Spain
I have two bags of Brown rice and a grain mill thanks looks yummy
Manjula Aunty, you are the cutest!!!!!!!
Thank you for your yummy Tatthai. Keep it up
good raspy
I absolutely enjoyed this video so much! Made me so hungry! Hehe
Can i bake then in oven instead of frying it in oil?
What a great find!
Godbles
All and all 10 out of 10, Thanks very much for sharing your
recipes it looks so delicious! … Thanks again!
can i bake it?
Good one! thanks
if we add a small amount of gram flour and Maida it will be more tasty and crispy
I would like to know if these can be baked and if yes at what temperature and how long for…..I can not have any oil at all in my diet. cheers
super mam
tasty food
many thanks for such a simple easy to explain and follow recipe, I'm so trying this, thanks 🙂
I knew I could count on you for a good recipe, thank you!
How to make
Pain purée water
And purée
no need to soak chana dal?
You look like my grandma God rest her!!!
love from Texas —
Great Video. Do you make your own rice flour? Patrick
Too good Aunty 👌👌
hi manjula nice recipe,,,,, can i substitute the channa daal with roasted or fried urad daal
nice recipe
namaste mam very nice. Thank you. Sashi Kathmadu Nepal.
hi manjula lov frm pakistan
can we bake it and for how long
i tried It came very well… Thank you!!
Can we use ginger and chillie paste?
kya chana daal bhigo k dalni hai ya kacchi pes k dalni hai
Thank you Manjula
thank god I found something gluten free. God bless you.
how much I respect u ma'am u can't estimate?