You've Never Had Vegan BBQ Taste Like This… | Korean BBQ Cauliflower Wing Skewers



Today’s new vegan bbq recipe tackles traditional cauliflower wings with a new korean inspired twist. By creating a quick Korean …

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About the Author: Edgy Veg

25 Comments

  1. Wish I had a grill so much right now! These look SO GOOD. Do you have a recommendation for a good grill pan? I've had one in the past but everything stuck to it no matter how much I greased it.

  2. Candice, this weekend I was told about a dish called utica greens. It has Italian roots and settlers in the area cooked it. We met a great couple that live in Speculator NY and have started a homestead. They farm…and we used their Swiss chard for the recipe. They are Scott and Michelle snd this dish is awesome!
    Sauté onion,garlic,green pepper, pickled jalapeños or just jalapeño, a few kale leaves and a bunch of swiss chard. Simmer then cover with bread crumbs and grated parm or grana padana, place in broiler 2-3 min and boom yummy yummy

  3. This seems to be a perfect recipe for the summer. I feel like my mum would like these a lot as she is the biggest cauliflower fan I know 😀
    A fantastic dish to please all the people, not only vegans!
    .
    Anyways, sending you lots of love!
    Have a fantastic rest of the week!

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